anCnoc Highland Single Malt Scotch Whisky wins silver at the International Wine & Spirit Competition 2016 with travel retail exclusive Black Hill Reserve
Single Malt Scotch whisky brand anCnoc is proud to announce that Black Hill Reserve from it’s the travel retail collection has become a Silver winner at the International Wine & Spirit Competition 2016.
Launched in 2014, Black Hill Reserve – named after the Knockdhu Distillery which means Black Hill in Gaelic, pays tribute to anCnoc’s Highland home. Matured in first fill American oak ex-bourbon casks and bright gold in appearance, Black Hill Reserve is crisp on the nose with notes of citrus and green apples along with a full bodied taste of ground spices and pear drops. The finish is long and intense.
Now in its 47th year, the International Wine & Spirit Competition aims to award excellence to wines and spirits across the world and sets the international benchmark for quality. This year, the competition received entries from over 90 countries which were judged by over 400 global experts judging products for 7 months of the year.
Stephanie Allison, Brand Manager for anCnoc says “At anCnoc, we pride ourselves on creating award winning whiskies to be celebrated the world over. Black Hill Reserve winning Silver at such a prestigious ceremony is testament to our distillery team’s hard work and passion. The coveted win couldn’t have been more timely as it comes ahead of some exciting news for the expression, with all being revealed at TFWA Cannes this year!”
For further information, please visit www.ancnoc.com/
Source: Whisky Intelligence.